Cracked Black Pepper
Pickup available at George's Street Arcade Kiosk
Usually ready in 24 hours
Our Cracked Black Pepper delivers a bold, piney heat that is far superior to pre-ground dust. By cracking the peppercorn rather than pulverizing it, we preserve the volatile oils inside, releasing a burst of fresh flavor the moment it hits your tongue. It creates a perfect crust for steaks and adds a visible, textured kick to salads and eggs.
Unlike the milder heat of red pepper flakes, black pepper offers a complex, pungent aroma that enhances the natural flavor of ingredients rather than masking them. It aids digestion and contains piperine, which improves nutrient absorption (especially helpful for absorbing turmeric/curcumin).
This is the ultimate seasoning for every dining table and kitchen. It is coarse enough to use as a rub for barbecued meats but fine enough to season sauces and soups. It adds a sophisticated finish to creamy pasta dishes like Cacio e Pepe.
Ingredients
Nutritonal Information
| Nutrient | Amount |
|---|---|
| Energy | 1050.0 kJ / 251.0 kcal |
| Fat | 3.3 g |
| Saturated Fat | 1.4 g |
| Carbohydrates | 38.6 g |
| Sugars | 0.6 g |
| Fibre | 0.0 g |
| Protein | 10.4 g |
| Salt | 0.05 g |
Allergen Information
Storage instruction
